Peanut butter dog biscuits recipe

Doggie's believe it or not: In the past wild ancestors of the dog used to store food under the ground to use in scarce times. Therefore, burying bones comes instinctively to dogs. There is a myth that dogs started barking to copy the sounds humans made. Dogs and wolves in the wild do not bark, they only howl.

Ingredients
3 cups whole wheat flour
1 cup soy four
2 tablespoons baking powder
1 teaspoon salt
2 cups peanut butter, chunky or creamy
1 ½ cups milk

Heat oven to 200 C. and grease 4 baking sheets.
Combine whole wheat flour and soy flour, baking powder, and salt in a mixing bowl. Blend peanut butter and milk in a blender. The dough must be soft.

Take dough out and place on a surface that has been lightly floured and mold lightly. Roll dough out until it is about 1 cm thick and cut into 5 cm squares or rectangles. Put biscuits on baking sheets about 3 cm apart from each other. Bake for about 15 minutes, or until slightly browned. Put cooled biscuits away, wrapped well, in freezer or refrigerator.

Makes about 36 biscuits.

Tip: Make sure to use fresh 100 percent peanut butter without sugar, salt, or hydrogenated oils. This healthy snack is full of energy if given with the correct ingredients to your dog.

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